Vegan Cream
The Carrot and Ginger Cream from Gastronomia Glicine is a delicate and aromatic dish, made with fresh carrots and ginger, enriched with extra virgin olive oil and a pinch of salt. A harmony of natural flavors that makes this cream perfect for any occasion, light yet flavorful. Ideal as an appetizer or a light and comforting dish.
Carrots, ginger, salt, extra virgin olive oil, cornstarch, acidity regulator: lactic acid.
AVERAGE NUTRITIONAL VALUES PER 100g of product: Energy 140 KJ / 33 Kcal, Fat <0,5 g of which saturated fat 0,1 g, Carbohydrates 5,7 g of which sugars 4 g, Fibre 1,8 g, Protein 0,8 g, Salt 1,4 g.
Product with reduced pH for pasteurization at lower temperatures. Add a pinch of baking soda, heat, and mix before use to fully enjoy the flavor.
Once opened, store the product in the refrigerator and consume it preferably within 3-4 days.
Jar-glass-GL 70, Capsule-steel-C/FE 91.
Separate collection: Check your local municipality’s regulations.
Best before: (lot number with expiration).
