Vegetable Ragù
Gastronomia Glicine’s Seitan Ragù is a delicious vegan alternative, made with seitan, type “0” soft wheat flour, soy sauce, tomato passata, onions, celery, carrots, vegetable broth, and extra virgin olive oil. A rich and flavorful condiment, perfect for pasta, polenta, and creative dishes.
Bring freshness and authentic flavor to your table!
Seitan (soft wheat flour type “0”*, water, soy sauce* (water, soybeans*, whole durum wheat semolina*, salt, ginger*), tomato passata, onions, celery, carrots, vegetable broth, extra virgin olive oil, cornstarch, salt.
AVERAGE NUTRITIONAL VALUES PER 100g of product: Energy 750 KJ / 180 Kcal, Fat 11 g of which saturated fat 2,2 g, Carbohydrates 11 g of which sugars 0,7 g, Fibre 0,6 g, Protein 9,5 g, Salt 1,5 g.
Once opened, store the product in the refrigerator and consume it preferably within 3-4 days.
Jar-glass-GL 70, Capsule-steel-C/FE 91.
Separate collection: Check your local municipality’s regulations.
Best before: (lot number with expiration).