Glicine Bites

Welcome to our blog. Here, we will explore the latest trends in event catering, hospitality, and tourism, with a focus on how Made in Italy continues to inspire unique dishes and experiences. You will discover how culinary innovation, a healthy lifestyle, and Italian quality can transform any event into a one-of-a-kind experience. Join us to stay updated on the trends that make a difference in the world of gastronomy and hospitality!

Tips

Catering trends 2026: a new approach to food at events

The catering industry is constantly evolving, and 2026 promises exciting new trends that will transform the way we think about food and drinks at events.
Buffet di piatti elegante e raffinato
Sustainability

From waste to value: how the food industry can turn scraps into resources

Glicine’s philosophy shows that food waste is not an inevitable fate, but a challenge to be addressed with skill and vision.
Dettaglio di una pentola con pappa al pomodoro e a fianco ingredienti come pomodori, basilico e olio
Tips

Corporate catering in a villa: food as a lever of brand identity

Organizzare un evento aziendale in villa con un catering professionale non significa solo offrire buon cibo: è una vera e propria operazione di branding esperienziale.
Allestimento per catering aziendale in villa con finger food colorati ed eleganti
Tips

Weekday Weddings in Italy: 5 Reasons to choose it and find dream catering

Planning a wedding is all about balancing dreams, vendor availability, and budget. But what if we told you there’s a way to make it all simpler—and more tailored to your vision? Welcome to the world of weekday weddings in Italy
Tavolo imperiale con mise en place di matrimonio
Tips

Rehearsal dinner in Italy

This tradition has made its way to Italy, especially among couples planning a destination wedding in romantic regions like Tuscany. It is a wonderful way to welcome guests with style, setting the tone for the celebrations to come and...
Tavolo imperiale per Rehearsal dinner in Toscana con Glicine catering
Tips

Aperitif and Open bar for weddings and events

When organizing a wedding, every detail matters in creating an unforgettable experience for both the couple and their guests.
bancone bar per aperitivo e open bar di matrimoni ed eventi
Tips

Sustainable catering: how to reduce food waste without compromising on excellence

In the world of high-end catering, abundance is often essential. However, a more mindful approach is gaining ground—one that pairs aesthetic appeal with a sense of responsibility. Catering and Sustainability are possible? Yes, surely!
Allestimento elegante e a tema sostenibilità per il catering di matrimonio
Tips

Food styling: how to make the difference in a catering service

The way food is presented is essential for impressing guests and making every event unforgettable.
Allestimento di design per il food styling di un evento aziendale
Tips

Martini and Glicine: a partnership for a new bar experience

The new collaboration between Glicine and Martini, the historic brand synonymous with style, quality, and innovation in the world of bar mixology.
Bar Martini per la collaborazione con un partner di eccellenza nella mixology
Tips

Show cooking: how to make an event truly special

Engaging, spectacular, and delicious — show cooking is so much more than just a culinary offering.
Chef impegnato in uno show cooking per evento aziendale